OXFORD foodies want their meals at exactly 7.03pm on Saturdays and prefer the sharp taste of Casillero del Diablo Wine served with a Chorizo Piccante pizza from The Rusty Bicycle.
As on-demand food delivery service Deliveroo celebrates its third birthday the firm has revealed some of the eating habits of Oxford residents.
According to the research the most popular morning snack ordered via the service is the Full English from Organic Deli Cafe.
For lunch the culinary choice of the day is Mission Burrito's Chicken Tinga Burrito, and followed at night by the city centre pizza for dinner.
The most popular meals in full are:
- BREAKFAST
1. Full English from Organic Deli Cafe
2. Carluccio's Breakfast from Carluccio's
3. Dry Cure Crispy Bacon & Fried Egg Brioche Bun from Portabello Restaurant Bar & Grill
- LUNCH
1. Chicken Tinga Burrito from Mission Burrito
2. K.F.C from Pan Pan
3. Katsu Curry (Chicken) from Wagamama
- DINNER
- The Chorizo Piccante Pizza from The Rusty Bicycle
- Doner Kebab from German Doner Kebab
- Chicken Pad Thai from Thaikhun
- DRINKS
- Casillero del Diablo Wine from Oxford Bottle Shop
- Nastro Azzurro Peroni from Mamma Mia Pizzeria
- ‘Old Hooky’ Oxfordshire Ale from Portabello Restaurant Bar & Grilli
Dan Warne, Managing Director of Deliveroo in UK and Ireland, said: “Our whole team here at Deliveroo are delighted that our rapid growth in Oxford over the past three years have meant that customers have more choice, restaurants are able to increase their revenue, and riders have opportunity to choose well-paid, flexible work.
"Recently, we’ve noticed that more and more customers are taking advantage of our great breakfast service, with a massive 200 per cent increase in orders compared to last year.”
Speaking of the results Operations Manager Fred Turner at The Rusty Bicycle added: “Working with Deliveroo has been great, they really take the pressure off deliveries at our end and leave us to do what is important, cook the food.
"Since we joined Deliveroo we have seen our output go up considerably as we have been able to reach consumers we could not reach before.”
There are more than 140 Deliveroo workers across Oxford, according to the firm, with most of these employed as drivers.
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