The hotly anticipated Blenheim Palace Food Festival is returning for its 10th year this bank holiday weekend.

Expect three days of "culinary thrills, bursting with delicious produce," from a wide variety of local and national stallholders.

Alongside artisan treats and homemade delights, there’ll be craft beers, cocktails, mocktails… and more!

According to their website, it is "one of the best family days out, kids can enjoy learning circus skills, slacklining and a high wire display while adults relax to live music among the carefully selected stalls (all included within the ticket price).

"Friends and families can shop among the myriad of kitchen and homeware gifts."

Event information:

Located at the Walled Garden.

Entrance is free with a valid Pass or day ticket.

Saturday 25th - Monday 27th May 2024 10.00am - 17.00pm

Dogs are allowed but not in the Palace.

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Celebrity chefs in the Festival Kitchen

Raymond Blanc OBE, chef patron at Le Manoir aux Quat' Saisons. Raymond is acknowledged as one of the finest chefs in the world. Completely self-taught, his influence on gastronomy has been so great that he is the only chef to have been honoured with both an OBE from Britain and the equivalent of a knighthood from France.

Sam Way, a self-taught cook, Sam has taken social media by storm, known as @samseats famous for his hypnotising, fast-paced cooking videos with a social media following of 10 million.

Olivia Burt, a Roux Scholarship finalist for 2 years running and then a finalist for MasterChef the Professionals in 2019. She became the sous chef at Claridges and then Head Chef at Stanley’s Chelsea. She is now a Private Chef based in London.

Gurdeep Loyal, is a food, drink & hospitality consultant based in Hackney, London. He has worked with brands such as Harrods, M&S and Innocent smoothies. He is also a food writer and speaker on the topic of cultural appropriation.